Lunch Specials 14.01.17

Welcome back for 2017!
This week on our lunch specials we have a Salmon and Avocado Timbale (the name comes from a drum - the dish is shaped like one).
Enjoy with a glass of Richmond Plains Rose!

    Also on the menu this week:
  • Courgette Fritters
  • With salad and sundried tomato and olive chutney.

  • Chicken Caesar Salad
  • With free-range chicken, bacon and poached egg.

Salmon and avocado timbale at Rouge Cafe in Cambridge

Merry Christmas

Rouge's last day for 2016 will be Saturday 24th December, we'll then closed until Thursday 12th January. Thanks for a great year, have a safe and happy holidays and we'll see you in the new year.

Lunch Specials 12 Nov

We love strawberry season!
Try this tasty lunch special: Strawberry & Asparagus Salad (it's gluten free and vegetarian too)
Enjoy with a glass of Richmond Plains Rose and a spot of sunshine!

    Also on the menu this week:
  • Creamy salmon and courgette risotto
  • With capers and parmesan cheese. Perfect with a nice glass of chardonnay.

  • Soup of the day
  • Home-made potato & leek.

Strawberry and asparagus salad at Rouge, Cambridge

Cambridge Chamber of Commerce - are you a member?

What do you know about the Cambridge Chamber of Commerce?
Rouge is very proud to be a member - the Cambridge Chamber is a vital support and voice for business in Cambridge.

Chambers of Commerce around the world advocate for and act as a support for businesses in their town or region. Cambridge is very lucky to have an excellent Chamber, with a busy calendar of events and strong relationships with local government and other community groups.

Find out more at

Cambridge Chamber of Commerce is a support and advocate for business in Cambridge

What's WFI?

Did you know Rouge is one of the founding members of Waikato Food Inc.?
WFI aims to raise the profile of the fantastic food that we grow and produce in the Waikato. At Rouge we love local, and we definitely love local food (who doesn't!), so we're very proud to support WFI.
Find out more at

Eat local, buy local